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Re: If a baker made 60 pies in the first 5 hours of his workday, [#permalink]
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Explanation

The question asks by how many pies per hour the baker’s rate of pie-making increased, so determine his rate for the first 5 hours and his rate in the last 3 hours. The difference is the ultimate answer:

Rate for last 3 hours – Rate for first 5 hours = Increase

The rate for the first 5 hours was 60 pies ÷ 5 hours = 12 pies per hour.

In the last 3 hours, the baker made 150 – 60 = 90 pies. The rate in the last 3 hours of the workday was thus 90 pies ÷ 3 hours = 30 pies per hour.

Now find the difference between the two rates of work:

30 pies per hour – 12 pies per hour = 18 pies per hour
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If a baker made 60 pies in the first 5 hours of his workday, [#permalink]
Manhattan 5lb question needs to be precisely formulated
sandy wrote:
If a baker made 60 pies in the first 5 hours of his workday, by how many pies per hour did he increase his average rate in the last 3 hours of the workday in order to complete 150 pies in the entire 8- hour period?

(A) 12
(B) 14
(C) 16
(D) 18
(E) 20
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Re: If a baker made 60 pies in the first 5 hours of his workday, [#permalink]
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motion2020 wrote:
Manhattan 5lb question needs to be precisely formulated
sandy wrote:
If a baker made 60 pies in the first 5 hours of his workday, by how many pies per hour did he increase his average rate in the last 3 hours of the workday in order to complete 150 pies in the entire 8- hour period?

(A) 12
(B) 14
(C) 16
(D) 18
(E) 20



the same stem is located here https://gmatclub.com/forum/if-a-baker-m ... 69553.html
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Re: If a baker made 60 pies in the first 5 hours of his workday, [#permalink]
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